Keeping your AC vents clean is crucial for healthy indoor air quality. But, not all cleaning solutions are created equal, and using the wrong one can damage your vent components or even create hazardous fumes. So, lets break down some common chemical cleaners and their suitability for this task.
First up are alkaline cleaners. These are great for tackling greasy buildup and general grime, often found in kitchen vents. Think of common household degreasers – many fall into this category. However, be cautious with aluminum vents, as strong alkalines can corrode them. Always test in an inconspicuous area first.
Acidic cleaners are another option, particularly effective against mineral deposits and rust. These are useful for vents exposed to moisture, like bathroom exhaust fans. But, similar to alkalines, they can damage certain materials. Avoid using acidic cleaners on galvanized steel or painted surfaces, as they can strip the protective coating.
Then we have neutral cleaners. These are the gentlest option, suitable for most vent materials including plastic and painted surfaces. While not as powerful as alkaline or acidic cleaners, theyre ideal for regular cleaning and removing dust and light dirt. Think all-purpose cleaners – many of these are pH neutral.
Finally, specialized cleaners exist for specific tasks. Mold and mildew removers, for example, contain powerful antifungal and antibacterial agents. These are essential for tackling biological growth within vents, but always follow the manufacturers instructions carefully as they can be harsh.
Before using any chemical cleaner, it's crucial to consider the vent material. Plastic is generally resistant to most cleaners, but strong chemicals can cause discoloration or cracking over time. Metal vents, like aluminum and steel, are more susceptible to corrosion, so choose your cleaner wisely. Always test a small, hidden area first to ensure compatibility.
Remember, proper ventilation is essential when using chemical cleaners. Open windows and doors to avoid inhaling fumes. Wear gloves and eye protection to safeguard yourself. And, never mix different cleaning solutions – this can create dangerous chemical reactions. By choosing the right cleaner and following safety precautions, you can keep your AC vents clean and contribute to a healthier home environment.
Chemical cleaning solutions offer a powerful way to tackle tough grime and achieve sparkling results, but their effectiveness comes with a responsibility to handle and apply them safely. Ignoring proper procedures can lead to anything from minor skin irritation to serious health problems, property damage, and even environmental contamination. So, before you even crack open a bottle of cleaning solution, take a moment to understand the safe handling and application procedures.
First and foremost, know your enemy – or in this case, your cleaning solution. Read the product label carefully. Its not just marketing fluff; it contains crucial information about the chemical composition, hazards, and specific safety precautions. Look for signal words like "Danger," "Warning," or "Caution" to gauge the level of risk. Pay attention to the pictograms – those little symbols that warn about flammability, corrosiveness, or toxicity. Understanding these warnings is the first line of defense.
Next, gear up. Depending on the cleaning solution, this might involve wearing gloves, eye protection, and even respiratory protection. Dont skimp on safety equipment. Regular dishwashing gloves wont cut it when dealing with harsh chemicals. Choose gloves made of materials resistant to the specific chemicals youre using. Similarly, eye protection should be in the form of goggles, not just safety glasses. And if the label recommends respiratory protection, use a respirator appropriate for the chemical fumes.
Ventilation is key. Whenever possible, work in a well-ventilated area to prevent the buildup of fumes. Open windows and doors, or use exhaust fans. If youre working in a confined space, consider using a local exhaust ventilation system. Never mix different cleaning solutions unless specifically instructed to do so. Unexpected chemical reactions can create dangerous gases or toxic fumes.
When applying the cleaning solution, follow the manufacturers instructions precisely. Use the recommended concentration and application method. Avoid splashing or spraying the solution unnecessarily. Keep it away from heat sources, sparks, and open flames. And remember, more isnt always better. Using excessive amounts of cleaning solution can be wasteful, increase the risk of exposure, and make rinsing more difficult.
After youre finished cleaning, dispose of the solution and any contaminated materials properly. Dont pour leftover chemicals down the drain unless the label specifically says its safe to do so. Many cleaning solutions require special disposal methods to protect the environment. Contact your local waste management authority for guidance.
Finally, if an accident does occur, know what to do. Flush affected skin with plenty of water. If the solution gets in your eyes, rinse them immediately with water for at least 15 minutes and seek medical attention. If you inhale fumes and experience difficulty breathing, move to fresh air and seek medical help. Keep the product label handy so you can provide it to medical professionals if needed.
By following these safe handling and application procedures, you can harness the power of chemical cleaning solutions effectively while minimizing the risks to yourself, others, and the environment. Remember, safety always comes first.
Neutralization and proper waste disposal are critical aspects of using chemical cleaning solutions responsibly. While these solutions are invaluable for maintaining hygiene and sanitation in various settings, their improper handling can pose significant risks to human health and the environment. Effective neutralization and disposal procedures ensure that the cleaning process, from start to finish, is safe and environmentally sound.
Many cleaning solutions are either acidic or alkaline, meaning they have a pH outside the neutral range of 7. Discharging these solutions directly into drains or the environment can be harmful. High or low pH levels can disrupt aquatic ecosystems, corrode plumbing, and even contaminate groundwater. Neutralization aims to bring the pH of these solutions closer to neutral before disposal, minimizing their potential for harm. This often involves adding a neutralizing agent, such as an acid to an alkaline solution or a base to an acidic solution. Common neutralizing agents include sodium bicarbonate (baking soda) for acids and citric acid or vinegar for alkalis. Its important to consult the safety data sheet (SDS) for the specific cleaning solution to determine the appropriate neutralizing agent and procedure. The SDS will also provide information on the correct proportions and safety precautions.
Once neutralized, the waste solution still needs to be disposed of properly. Local regulations vary, so its essential to check with your local authorities or waste management company for specific guidelines. Some neutralized solutions can be safely discharged into the sanitary sewer system, while others may require collection and disposal by a hazardous waste contractor. Never pour cleaning solutions, even neutralized ones, down storm drains, as these lead directly to waterways.
Beyond neutralization, minimizing waste generation is also crucial. This can be achieved by using only the necessary amount of cleaning solution, diluting concentrated solutions properly, and exploring reusable cleaning tools and cloths. Some facilities even implement closed-loop cleaning systems where cleaning solutions are recycled and reused, significantly reducing waste.
In conclusion, responsible use of chemical cleaning solutions necessitates careful attention to neutralization and waste disposal procedures. By following best practices, consulting safety data sheets, and adhering to local regulations, we can harness the cleaning power of these solutions while safeguarding human health and protecting the environment.
Keeping your AC vents clean is crucial for indoor air quality and the efficiency of your system. While chemical cleaners are a common go-to, theres growing interest in alternative methods. So, how do they stack up?
Chemical cleaners, often containing harsh solvents or disinfectants, are undeniably effective at removing built-up grime, grease, and microbial growth. They can quickly tackle tough stains and odors, making them a popular choice for heavily soiled vents. However, these benefits come with potential drawbacks. Some chemical cleaners release volatile organic compounds (VOCs) which can contribute to indoor air pollution and trigger respiratory issues. They can also be corrosive to certain vent materials and pose risks to pets and children if not used carefully. Plus, their environmental impact is a growing concern.
This is where alternative cleaning methods enter the picture. These methods often prioritize natural ingredients and gentler approaches. A simple solution of baking soda and vinegar, for example, can effectively loosen grime and neutralize odors. Steam cleaning is another popular option, using high-temperature steam to sanitize and remove dirt without harsh chemicals. Dry brushing with specialized vent brushes can dislodge dust and debris, while some people even opt for using a vacuum cleaner with a crevice attachment.
While these alternative methods are generally safer and more environmentally friendly, they might require more elbow grease and time. They may not be as effective against stubborn grease or mold as chemical cleaners, particularly in cases of heavy soiling. For instance, while baking soda and vinegar work well for general cleaning, they might not be powerful enough to tackle years of accumulated grease.
Ultimately, the best cleaning method depends on the specific situation. For lightly soiled vents, regular dusting and occasional cleaning with natural solutions like baking soda and vinegar are often sufficient. For heavily soiled vents, especially those with significant grease or mold buildup, a targeted approach using chemical cleaners might be necessary. However, even in these cases, minimizing the use of harsh chemicals by pre-cleaning with natural methods can reduce the environmental impact. Its always a good idea to wear protective gear like gloves and a mask, regardless of the cleaning method chosen, and to ensure proper ventilation.
The word duct is derived from the Latin word for led/leading. It may refer to:
A clothes dryer (tumble dryer, drying machine, or simply dryer) is a powered household appliance that is used to remove moisture from a load of clothing, bedding and other textiles, usually after they are washed in the washing machine.
Many dryers consist of a rotating drum called a "tumbler" through which heated air is circulated to evaporate moisture while the tumbler is rotated to maintain air space between the articles. Using such a machine may cause clothes to shrink or become less soft (due to loss of short soft fibers). A simpler non-rotating machine called a "drying cabinet" may be used for delicate fabrics and other items not suitable for a tumble dryer. Other machines include steam to de-shrink clothes and avoid ironing.[1]
Tumble dryers continuously draw in the ambient air around them and heat it before passing it through the tumbler. The resulting hot, humid air is usually vented outside to make room for more air to continue the drying process.
Tumble dryers are sometimes integrated with a washing machine, in the form of washer-dryer combos, which are essentially a front loading washing machine with an integrated dryer or (in the US) a laundry center, which stacks the dryer on top of the washer and integrates the controls for both machines into a single control panel. Often the washer and dryer functions will have a different capacity, with the dryer usually having a lower capacity than the washer. Tumble dryers can also be top loading, in which the drum is loaded from the top of the machine and the drum's end supports are in the left and right sides, instead of the more conventional front and rear. They can be as thin as 40 centimetres (16 in) in width, and may include detachable stationary racks for drying items like plush toys and footwear.[2]
These centrifuge machines simply spin their drums much faster than a typical washer could, in order to extract additional water from the load. They may remove more water in two minutes than a heated tumble dryer can in twenty, thus saving significant amounts of time and energy. Although spinning alone will not completely dry clothing, this additional step saves a worthwhile amount of time and energy for large laundry operations such as those of hospitals.
Just as in a tumble dryer, condenser or condensation dryers pass heated air through the load. However, instead of exhausting this air, the dryer uses a heat exchanger to cool the air and condense the water vapor into either a drain pipe or a collection tank. The drier air is run through the loop again. The heat exchanger typically uses ambient air as its coolant, therefore the heat produced by the dryer will go into the immediate surroundings instead of the outside, increasing the room temperature. In some designs, cold water is used in the heat exchanger, eliminating this heating, but requiring increased water usage.
In terms of energy use, condenser dryers typically require around 2 kilowatt hours (kW⋅h) of energy per average load.[3]
Because the heat exchange process simply cools the internal air using ambient air (or cold water in some cases), it will not dry the air in the internal loop to as low a level of humidity as typical fresh, ambient air. As a consequence of the increased humidity of the air used to dry the load, this type of dryer requires somewhat more time than a tumble dryer. Condenser dryers are a particularly attractive option where long, intricate ducting would be required to vent the dryer.
A closed-cycle heat pump clothes dryer uses a heat pump to dehumidify the processing air. Such dryers typically use under half the energy per load of a condenser dryer.
Whereas condensation dryers use a passive heat exchanger cooled by ambient air, these dryers use a heat pump. The hot, humid air from the tumbler is passed through a heat pump where the cold side condenses the water vapor into either a drain pipe or a collection tank and the hot side reheats the air afterward for re-use. In this way not only does the dryer avoid the need for ducting, but it also conserves much of its heat within the dryer instead of exhausting it into the surroundings. Heat pump dryers can, therefore, use up to 50% less energy required by either condensation or conventional electric dryers. Heat pump dryers use about 1 kW⋅h of energy to dry an average load instead of 2 kW⋅h for a condenser dryer, or from 3 to 9 kW⋅h, for a conventional electric dryer.[4][5][3] Domestic heat pump dryers are designed to work in typical ambient temperatures from 5 to 30 °C (41 to 86 °F). Below 5 °C (41 °F), drying times significantly increase.
As with condensation dryers, the heat exchanger will not dry the internal air to as low a level of humidity as the typical ambient air. With respect to ambient air, the higher humidity of the air used to dry the clothes has the effect of increasing drying times; however, because heat pump dryers conserve much of the heat of the air they use, the already-hot air can be cycled more quickly, possibly leading to shorter drying times than tumble dryers, depending on the model.
A new type of dryer in development, these machines are a more advanced version of heat pump dryers. Instead of using hot air to dry the clothing, mechanical steam compression dryers use water recovered from the clothing in the form of steam. First, the tumbler and its contents are heated to 100 °C (212 °F). The wet steam that results purges the system of air and is the only remaining atmosphere in the tumbler.
As wet steam exits the tumbler, it is mechanically compressed (hence the name) to extract water vapor and transfer the heat of vaporization to the remaining gaseous steam. This pressurized, gaseous steam is then allowed to expand, and is superheated before being injected back into the tumbler where its heat causes more water to vaporize from the clothing, creating more wet steam and restarting the cycle.
Like heat pump dryers, mechanical steam compression dryers recycle much of the heat used to dry the clothes, and they operate in a very similar range of efficiency as heat pump dryers. Both types can be over twice as efficient as conventional tumble dryers. The considerably higher temperatures used in mechanical steam compression dryers result in drying times on the order of half as long as those of heat pump dryers.[6]
Marketed by some manufacturers as a "static clothes drying technique", convectant dryers simply consist of a heating unit at the bottom, a vertical chamber, and a vent at top. The unit heats air at the bottom, reducing its relative humidity, and the natural tendency of hot air to rise brings this low-humidity air into contact with the clothes. This design is slower than conventional tumble dryers, but relatively energy-efficient if well-implemented. It works particularly well in cold and humid environments, where it dries clothes substantially faster than line-drying. In hot and dry weather, the performance delta over line-drying is negligible.
Given that this is a relatively simple and cheap technique to materialize, most consumer products showcase the added benefit of portability and/or modularity. Newer designs implement a fan heater at the bottom to pump hot air into the vertical drying rack chamber. Temperatures in excess of 60 °C (140 °F) can be reached inside these "hot air balloons," yet lint, static cling, and shrinkage are minimal. Upfront cost is significantly lower than tumble, condenser and heat pump designs.
If used in combination with washing machines featuring fast spin cycles (800+ rpm) or spin dryers, the cost-effectiveness of this technique has the potential to render tumble dryer-like designs obsolete in single-person and small family households. One disadvantage is that the moisture from the clothes is released into the immediate surroundings. Proper ventilation or a complementary dehumidifier is recommended for indoor use. It also cannot compete with the tumble dryer's capacity to dry multiple loads of wet clothing in a single day.
The solar dryer is a box-shaped stationary construction which encloses a second compartment where the clothes are held. It uses the sun's heat without direct sunlight reaching the clothes. Alternatively, a solar heating box may be used to heat air that is driven through a conventional tumbler dryer.
Japanese manufacturers[7] have developed highly efficient clothes dryers that use microwave radiation to dry the clothes (though a vast majority of Japanese air dry their laundry). Most of the drying is done using microwaves to evaporate the water, but the final drying is done by convection heating, to avoid problems of arcing with metal pieces in the laundry.[8][9] There are a number of advantages: shorter drying times (25% less),[10] energy savings (17–25% less), and lower drying temperatures. Some analysts think that the arcing and fabric damage is a factor preventing microwave dryers from being developed for the US market.[11][12]
Ultrasonic dryers use high-frequency signals to drive piezoelectric actuators in order to mechanically shake the clothes, releasing water in the form of a mist which is then removed from the drum. They have the potential to significantly cut energy consumption while needing only one-third of the time needed by a conventional electric dryer for a given load.[13] They also do not have the same issues related with lint in most other types of dryers.[14]
Some manufacturers, like LG Electronics and Whirlpool, have introduced hybrid dryers, that offer the user the option of using either a heat pump or a traditional electric heating element for drying the user's clothes. Hybrid dryers can also use a heat pump and a heating element at the same time to dry clothes faster.
Clothes dryers can cause static cling through the triboelectric effect. This can be a minor nuisance and is often a symptom of over-drying textiles to below their equilibrium moisture level, particularly when using synthetic materials. Fabric conditioning products such as dryer sheets are marketed to dissipate this static charge, depositing surfactants onto the fabric load by mechanical abrasion during tumbling.[15] Modern dryers often have improved temperature and humidity sensors and electronic controls which aim to stop the drying cycle once textiles are sufficiently dry, avoiding over-drying and the static charge and energy wastage this causes.
Drying at a minimum of 60 °C (140 °F) heat for thirty minutes kills many parasites including house dust mites,[16] bed bugs,[17] and scabies mites[18] and their eggs; a bit more than ten minutes kills ticks.[19] Simply washing drowns dust mites, and exposure to direct sunlight for three hours kills their eggs.[16]
Moisture and lint are byproducts of the tumble drying process and are pulled from the drum by a fan motor and then pushed through the remaining exhaust conduit to the exterior termination fitting. Typical exhaust conduit comprises flex transition hose found immediately behind the dryer, the 4-inch (100 mm) rigid galvanized pipe and elbow fittings found within the wall framing, and the vent duct hood found outside the house.
A clean, unobstructed dryer vent improves both the efficiency and safety of the dryer. As the dryer duct pipe becomes partially obstructed and filled with lint, drying time markedly increases and causes the dryer to waste energy. A blocked vent increases the internal temperature and may result in a fire. Clothes dryers are one of the more costly home appliances to operate.[20]
Several factors can contribute to or accelerate rapid lint build-up. These include long or restrictive ducts, bird or rodent nests in the termination, crushed or kinked flex transition hose, terminations with screen-like features, and condensation within the duct due to un-insulated ducts traveling through cold spaces such as a crawl space or attic. If plastic flaps are at the outside end of the duct, one may be able to flex, bend, and temporarily remove the plastic flaps, clean the inside surface of the flaps, clean the last foot or so of the duct, and reattach the plastic flaps. The plastic flaps keep insects, birds, and snakes[21] out of the dryer vent pipe. During cold weather, the warm wet air condenses on the plastic flaps, and minor trace amounts of lint sticks to the wet inside part of the plastic flaps at the outside of the building.[22][23]
Ventless dryers include multi-stage lint filtration systems and some even include automatic evaporator and condenser cleaning functions that can run even while the dryer is running. The evaporator and condenser are usually cleaned with running water. These systems are necessary, in order to prevent lint from building up inside the dryer and evaporator and condenser coils.
Aftermarket add-on lint and moisture traps can be attached to the dryer duct pipe, on machines originally manufactured as outside-venting, to facilitate installation where an outside vent is not available. Increased humidity at the location of installation is a drawback to this method.[24]
Dryers expose flammable materials to heat. Underwriters Laboratories[25] recommends cleaning the lint filter after every cycle for safety and energy efficiency, provision of adequate ventilation, and cleaning of the duct at regular intervals.[26] UL also recommends that dryers not be used for glass fiber, rubber, foam or plastic items, or any item that has had a flammable substance spilled on it.
In the United States, an estimate from the US Fire Administration[27] in a 2012 report estimated that from 2008 to 2010, fire departments responded to an estimated 2,900 clothes dryer fires in residential buildings each year across the nation. These fires resulted in an annual average loss of 5 deaths, 100 injuries, and $35 million in property loss. The Fire Administration attributes "Failure to clean" (34%) as the leading factor contributing to clothes dryer fires in residential buildings, and observed that new home construction trends place clothes dryers and washing machines in more hazardous locations away from outside walls, such as in bedrooms, second-floor hallways, bathrooms, and kitchens.
To address the problem of clothes dryer fires, a fire suppression system can be used with sensors to detect the change in temperature when a blaze starts in a dryer drum. These sensors then activate a water vapor mechanism to put out the fire.[28]
The environmental impact of clothes dryers is especially severe in the US and Canada, where over 80% of all homes have a clothes dryer. According to the US Environmental Protection Agency, if all residential clothes dryers sold in the US were energy efficient, "the utility cost savings would grow to more than $1.5 billion each year and more than 10 billion kilograms (22 billion pounds) of annual greenhouse gas emissions would be prevented”.[29]
Clothes dryers are second only to refrigerators and freezers as the largest residential electrical energy consumers in America.[30]
In the European Union, the EU energy labeling system is applied to dryers; dryers are classified with a label from A+++ (best) to G (worst) according to the amount of energy used per kilogram of clothes (kW⋅h/kg). Sensor dryers can automatically sense that clothes are dry and switch off. This means over-drying is not as frequent. Most of the European market sells sensor dryers now, and they are normally available in condenser and vented dryers.
A hand-cranked clothes dryer was created in 1800 by M. Pochon from France.[31] Henry W. Altorfer invented and patented an electric clothes dryer in 1937.[32] J. Ross Moore, an inventor from North Dakota, developed designs for automatic clothes dryers and published his design for an electrically operated dryer in 1938.[33] Industrial designer Brooks Stevens developed an electric dryer with a glass window in the early 1940s.[34]
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Heating, ventilation, and air conditioning (HVAC) is the use of various technologies to control the temperature, humidity, and purity of the air in an enclosed space. Its goal is to provide thermal comfort and acceptable indoor air quality. HVAC system design is a subdiscipline of mechanical engineering, based on the principles of thermodynamics, fluid mechanics, and heat transfer. "Refrigeration" is sometimes added to the field's abbreviation as HVAC&R or HVACR, or "ventilation" is dropped, as in HACR (as in the designation of HACR-rated circuit breakers).
HVAC is an important part of residential structures such as single family homes, apartment buildings, hotels, and senior living facilities; medium to large industrial and office buildings such as skyscrapers and hospitals; vehicles such as cars, trains, airplanes, ships and submarines; and in marine environments, where safe and healthy building conditions are regulated with respect to temperature and humidity, using fresh air from outdoors.
Ventilating or ventilation (the "V" in HVAC) is the process of exchanging or replacing air in any space to provide high indoor air quality which involves temperature control, oxygen replenishment, and removal of moisture, odors, smoke, heat, dust, airborne bacteria, carbon dioxide, and other gases. Ventilation removes unpleasant smells and excessive moisture, introduces outside air, and keeps interior air circulating. Building ventilation methods are categorized as mechanical (forced) or natural.[1]
The three major functions of heating, ventilation, and air conditioning are interrelated, especially with the need to provide thermal comfort and acceptable indoor air quality within reasonable installation, operation, and maintenance costs. HVAC systems can be used in both domestic and commercial environments. HVAC systems can provide ventilation, and maintain pressure relationships between spaces. The means of air delivery and removal from spaces is known as room air distribution.[2]
In modern buildings, the design, installation, and control systems of these functions are integrated into one or more HVAC systems. For very small buildings, contractors normally estimate the capacity and type of system needed and then design the system, selecting the appropriate refrigerant and various components needed. For larger buildings, building service designers, mechanical engineers, or building services engineers analyze, design, and specify the HVAC systems. Specialty mechanical contractors and suppliers then fabricate, install and commission the systems. Building permits and code-compliance inspections of the installations are normally required for all sizes of buildings
Although HVAC is executed in individual buildings or other enclosed spaces (like NORAD's underground headquarters), the equipment involved is in some cases an extension of a larger district heating (DH) or district cooling (DC) network, or a combined DHC network. In such cases, the operating and maintenance aspects are simplified and metering becomes necessary to bill for the energy that is consumed, and in some cases energy that is returned to the larger system. For example, at a given time one building may be utilizing chilled water for air conditioning and the warm water it returns may be used in another building for heating, or for the overall heating-portion of the DHC network (likely with energy added to boost the temperature).[3][4][5]
Basing HVAC on a larger network helps provide an economy of scale that is often not possible for individual buildings, for utilizing renewable energy sources such as solar heat,[6][7][8] winter's cold,[9][10] the cooling potential in some places of lakes or seawater for free cooling, and the enabling function of seasonal thermal energy storage. Utilizing natural sources for HVAC can significantly benefit the environment and promote awareness of alternative methods.
HVAC is based on inventions and discoveries made by Nikolay Lvov, Michael Faraday, Rolla C. Carpenter, Willis Carrier, Edwin Ruud, Reuben Trane, James Joule, William Rankine, Sadi Carnot, Alice Parker and many others.[11]
Multiple inventions within this time frame preceded the beginnings of the first comfort air conditioning system, which was designed in 1902 by Alfred Wolff (Cooper, 2003) for the New York Stock Exchange, while Willis Carrier equipped the Sacketts-Wilhems Printing Company with the process AC unit the same year. Coyne College was the first school to offer HVAC training in 1899.[12] The first residential AC was installed by 1914, and by the 1950s there was "widespread adoption of residential AC".[13]
The invention of the components of HVAC systems went hand-in-hand with the Industrial Revolution, and new methods of modernization, higher efficiency, and system control are constantly being introduced by companies and inventors worldwide.
Heaters are appliances whose purpose is to generate heat (i.e. warmth) for the building. This can be done via central heating. Such a system contains a boiler, furnace, or heat pump to heat water, steam, or air in a central location such as a furnace room in a home, or a mechanical room in a large building. The heat can be transferred by convection, conduction, or radiation. Space heaters are used to heat single rooms and only consist of a single unit.
Heaters exist for various types of fuel, including solid fuels, liquids, and gases. Another type of heat source is electricity, normally heating ribbons composed of high resistance wire (see Nichrome). This principle is also used for baseboard heaters and portable heaters. Electrical heaters are often used as backup or supplemental heat for heat pump systems.
The heat pump gained popularity in the 1950s in Japan and the United States.[14] Heat pumps can extract heat from various sources, such as environmental air, exhaust air from a building, or from the ground. Heat pumps transfer heat from outside the structure into the air inside. Initially, heat pump HVAC systems were only used in moderate climates, but with improvements in low temperature operation and reduced loads due to more efficient homes, they are increasing in popularity in cooler climates. They can also operate in reverse to cool an interior.
In the case of heated water or steam, piping is used to transport the heat to the rooms. Most modern hot water boiler heating systems have a circulator, which is a pump, to move hot water through the distribution system (as opposed to older gravity-fed systems). The heat can be transferred to the surrounding air using radiators, hot water coils (hydro-air), or other heat exchangers. The radiators may be mounted on walls or installed within the floor to produce floor heat.
The use of water as the heat transfer medium is known as hydronics. The heated water can also supply an auxiliary heat exchanger to supply hot water for bathing and washing.
Warm air systems distribute the heated air through ductwork systems of supply and return air through metal or fiberglass ducts. Many systems use the same ducts to distribute air cooled by an evaporator coil for air conditioning. The air supply is normally filtered through air filters[dubious – discuss] to remove dust and pollen particles.[15]
The use of furnaces, space heaters, and boilers as a method of indoor heating could result in incomplete combustion and the emission of carbon monoxide, nitrogen oxides, formaldehyde, volatile organic compounds, and other combustion byproducts. Incomplete combustion occurs when there is insufficient oxygen; the inputs are fuels containing various contaminants and the outputs are harmful byproducts, most dangerously carbon monoxide, which is a tasteless and odorless gas with serious adverse health effects.[16]
Without proper ventilation, carbon monoxide can be lethal at concentrations of 1000 ppm (0.1%). However, at several hundred ppm, carbon monoxide exposure induces headaches, fatigue, nausea, and vomiting. Carbon monoxide binds with hemoglobin in the blood, forming carboxyhemoglobin, reducing the blood's ability to transport oxygen. The primary health concerns associated with carbon monoxide exposure are its cardiovascular and neurobehavioral effects. Carbon monoxide can cause atherosclerosis (the hardening of arteries) and can also trigger heart attacks. Neurologically, carbon monoxide exposure reduces hand to eye coordination, vigilance, and continuous performance. It can also affect time discrimination.[17]
Ventilation is the process of changing or replacing air in any space to control the temperature or remove any combination of moisture, odors, smoke, heat, dust, airborne bacteria, or carbon dioxide, and to replenish oxygen. It plays a critical role in maintaining a healthy indoor environment by preventing the buildup of harmful pollutants and ensuring the circulation of fresh air. Different methods, such as natural ventilation through windows and mechanical ventilation systems, can be used depending on the building design and air quality needs. Ventilation often refers to the intentional delivery of the outside air to the building indoor space. It is one of the most important factors for maintaining acceptable indoor air quality in buildings.
Although ventilation plays a key role in indoor air quality, it may not be sufficient on its own.[18] A clear understanding of both indoor and outdoor air quality parameters is needed to improve the performance of ventilation in terms of ...[19] In scenarios where outdoor pollution would deteriorate indoor air quality, other treatment devices such as filtration may also be necessary.[20]
Methods for ventilating a building may be divided into mechanical/forced and natural types.[21]
Mechanical, or forced, ventilation is provided by an air handler (AHU) and used to control indoor air quality. Excess humidity, odors, and contaminants can often be controlled via dilution or replacement with outside air. However, in humid climates more energy is required to remove excess moisture from ventilation air.
Kitchens and bathrooms typically have mechanical exhausts to control odors and sometimes humidity. Factors in the design of such systems include the flow rate (which is a function of the fan speed and exhaust vent size) and noise level. Direct drive fans are available for many applications and can reduce maintenance needs.
In summer, ceiling fans and table/floor fans circulate air within a room for the purpose of reducing the perceived temperature by increasing evaporation of perspiration on the skin of the occupants. Because hot air rises, ceiling fans may be used to keep a room warmer in the winter by circulating the warm stratified air from the ceiling to the floor.
Natural ventilation is the ventilation of a building with outside air without using fans or other mechanical systems. It can be via operable windows, louvers, or trickle vents when spaces are small and the architecture permits. ASHRAE defined Natural ventilation as the flow of air through open windows, doors, grilles, and other planned building envelope penetrations, and as being driven by natural and/or artificially produced pressure differentials.[1]
Natural ventilation strategies also include cross ventilation, which relies on wind pressure differences on opposite sides of a building. By strategically placing openings, such as windows or vents, on opposing walls, air is channeled through the space to enhance cooling and ventilation. Cross ventilation is most effective when there are clear, unobstructed paths for airflow within the building.
In more complex schemes, warm air is allowed to rise and flow out high building openings to the outside (stack effect), causing cool outside air to be drawn into low building openings. Natural ventilation schemes can use very little energy, but care must be taken to ensure comfort. In warm or humid climates, maintaining thermal comfort solely via natural ventilation might not be possible. Air conditioning systems are used, either as backups or supplements. Air-side economizers also use outside air to condition spaces, but do so using fans, ducts, dampers, and control systems to introduce and distribute cool outdoor air when appropriate.
An important component of natural ventilation is air change rate or air changes per hour: the hourly rate of ventilation divided by the volume of the space. For example, six air changes per hour means an amount of new air, equal to the volume of the space, is added every ten minutes. For human comfort, a minimum of four air changes per hour is typical, though warehouses might have only two. Too high of an air change rate may be uncomfortable, akin to a wind tunnel which has thousands of changes per hour. The highest air change rates are for crowded spaces, bars, night clubs, commercial kitchens at around 30 to 50 air changes per hour.[22]
Room pressure can be either positive or negative with respect to outside the room. Positive pressure occurs when there is more air being supplied than exhausted, and is common to reduce the infiltration of outside contaminants.[23]
Natural ventilation [24] is a key factor in reducing the spread of airborne illnesses such as tuberculosis, the common cold, influenza, meningitis or COVID-19. Opening doors and windows are good ways to maximize natural ventilation, which would make the risk of airborne contagion much lower than with costly and maintenance-requiring mechanical systems. Old-fashioned clinical areas with high ceilings and large windows provide the greatest protection. Natural ventilation costs little and is maintenance free, and is particularly suited to limited-resource settings and tropical climates, where the burden of TB and institutional TB transmission is highest. In settings where respiratory isolation is difficult and climate permits, windows and doors should be opened to reduce the risk of airborne contagion. Natural ventilation requires little maintenance and is inexpensive.[25]
Natural ventilation is not practical in much of the infrastructure because of climate. This means that the facilities need to have effective mechanical ventilation systems and or use Ceiling Level UV or FAR UV ventilation systems.
Ventilation is measured in terms of Air Changes Per Hour (ACH). As of 2023, the CDC recommends that all spaces have a minimum of 5 ACH.[26] For hospital rooms with airborne contagions the CDC recommends a minimum of 12 ACH.[27] The challenges in facility ventilation are public unawareness,[28][29] ineffective government oversight, poor building codes that are based on comfort levels, poor system operations, poor maintenance, and lack of transparency.[30]
UVC or Ultraviolet Germicidal Irradiation is a function used in modern air conditioners which reduces airborne viruses, bacteria, and fungi, through the use of a built-in LED UV light that emits a gentle glow across the evaporator. As the cross-flow fan circulates the room air, any viruses are guided through the sterilization module’s irradiation range, rendering them instantly inactive.[31]
An air conditioning system, or a standalone air conditioner, provides cooling and/or humidity control for all or part of a building. Air conditioned buildings often have sealed windows, because open windows would work against the system intended to maintain constant indoor air conditions. Outside, fresh air is generally drawn into the system by a vent into a mix air chamber for mixing with the space return air. Then the mixture air enters an indoor or outdoor heat exchanger section where the air is to be cooled down, then be guided to the space creating positive air pressure. The percentage of return air made up of fresh air can usually be manipulated by adjusting the opening of this vent. Typical fresh air intake is about 10% of the total supply air.[citation needed]
Air conditioning and refrigeration are provided through the removal of heat. Heat can be removed through radiation, convection, or conduction. The heat transfer medium is a refrigeration system, such as water, air, ice, and chemicals are referred to as refrigerants. A refrigerant is employed either in a heat pump system in which a compressor is used to drive thermodynamic refrigeration cycle, or in a free cooling system that uses pumps to circulate a cool refrigerant (typically water or a glycol mix).
It is imperative that the air conditioning horsepower is sufficient for the area being cooled. Underpowered air conditioning systems will lead to power wastage and inefficient usage. Adequate horsepower is required for any air conditioner installed.
The refrigeration cycle uses four essential elements to cool, which are compressor, condenser, metering device, and evaporator.
In variable climates, the system may include a reversing valve that switches from heating in winter to cooling in summer. By reversing the flow of refrigerant, the heat pump refrigeration cycle is changed from cooling to heating or vice versa. This allows a facility to be heated and cooled by a single piece of equipment by the same means, and with the same hardware.
Free cooling systems can have very high efficiencies, and are sometimes combined with seasonal thermal energy storage so that the cold of winter can be used for summer air conditioning. Common storage mediums are deep aquifers or a natural underground rock mass accessed via a cluster of small-diameter, heat-exchanger-equipped boreholes. Some systems with small storages are hybrids, using free cooling early in the cooling season, and later employing a heat pump to chill the circulation coming from the storage. The heat pump is added-in because the storage acts as a heat sink when the system is in cooling (as opposed to charging) mode, causing the temperature to gradually increase during the cooling season.
Some systems include an "economizer mode", which is sometimes called a "free-cooling mode". When economizing, the control system will open (fully or partially) the outside air damper and close (fully or partially) the return air damper. This will cause fresh, outside air to be supplied to the system. When the outside air is cooler than the demanded cool air, this will allow the demand to be met without using the mechanical supply of cooling (typically chilled water or a direct expansion "DX" unit), thus saving energy. The control system can compare the temperature of the outside air vs. return air, or it can compare the enthalpy of the air, as is frequently done in climates where humidity is more of an issue. In both cases, the outside air must be less energetic than the return air for the system to enter the economizer mode.
Central, "all-air" air-conditioning systems (or package systems) with a combined outdoor condenser/evaporator unit are often installed in North American residences, offices, and public buildings, but are difficult to retrofit (install in a building that was not designed to receive it) because of the bulky air ducts required.[32] (Minisplit ductless systems are used in these situations.) Outside of North America, packaged systems are only used in limited applications involving large indoor space such as stadiums, theatres or exhibition halls.
An alternative to packaged systems is the use of separate indoor and outdoor coils in split systems. Split systems are preferred and widely used worldwide except in North America. In North America, split systems are most often seen in residential applications, but they are gaining popularity in small commercial buildings. Split systems are used where ductwork is not feasible or where the space conditioning efficiency is of prime concern.[33] The benefits of ductless air conditioning systems include easy installation, no ductwork, greater zonal control, flexibility of control, and quiet operation.[34] In space conditioning, the duct losses can account for 30% of energy consumption.[35] The use of minisplits can result in energy savings in space conditioning as there are no losses associated with ducting.
With the split system, the evaporator coil is connected to a remote condenser unit using refrigerant piping between an indoor and outdoor unit instead of ducting air directly from the outdoor unit. Indoor units with directional vents mount onto walls, suspended from ceilings, or fit into the ceiling. Other indoor units mount inside the ceiling cavity so that short lengths of duct handle air from the indoor unit to vents or diffusers around the rooms.
Split systems are more efficient and the footprint is typically smaller than the package systems. On the other hand, package systems tend to have a slightly lower indoor noise level compared to split systems since the fan motor is located outside.
Dehumidification (air drying) in an air conditioning system is provided by the evaporator. Since the evaporator operates at a temperature below the dew point, moisture in the air condenses on the evaporator coil tubes. This moisture is collected at the bottom of the evaporator in a pan and removed by piping to a central drain or onto the ground outside.
A dehumidifier is an air-conditioner-like device that controls the humidity of a room or building. It is often employed in basements that have a higher relative humidity because of their lower temperature (and propensity for damp floors and walls). In food retailing establishments, large open chiller cabinets are highly effective at dehumidifying the internal air. Conversely, a humidifier increases the humidity of a building.
The HVAC components that dehumidify the ventilation air deserve careful attention because outdoor air constitutes most of the annual humidity load for nearly all buildings.[36]
All modern air conditioning systems, even small window package units, are equipped with internal air filters.[citation needed] These are generally of a lightweight gauze-like material, and must be replaced or washed as conditions warrant. For example, a building in a high dust environment, or a home with furry pets, will need to have the filters changed more often than buildings without these dirt loads. Failure to replace these filters as needed will contribute to a lower heat exchange rate, resulting in wasted energy, shortened equipment life, and higher energy bills; low air flow can result in iced-over evaporator coils, which can completely stop airflow. Additionally, very dirty or plugged filters can cause overheating during a heating cycle, which can result in damage to the system or even fire.
Because an air conditioner moves heat between the indoor coil and the outdoor coil, both must be kept clean. This means that, in addition to replacing the air filter at the evaporator coil, it is also necessary to regularly clean the condenser coil. Failure to keep the condenser clean will eventually result in harm to the compressor because the condenser coil is responsible for discharging both the indoor heat (as picked up by the evaporator) and the heat generated by the electric motor driving the compressor.
HVAC is significantly responsible for promoting energy efficiency of buildings as the building sector consumes the largest percentage of global energy.[37] Since the 1980s, manufacturers of HVAC equipment have been making an effort to make the systems they manufacture more efficient. This was originally driven by rising energy costs, and has more recently been driven by increased awareness of environmental issues. Additionally, improvements to the HVAC system efficiency can also help increase occupant health and productivity.[38] In the US, the EPA has imposed tighter restrictions over the years. There are several methods for making HVAC systems more efficient.
In the past, water heating was more efficient for heating buildings and was the standard in the United States. Today, forced air systems can double for air conditioning and are more popular.
Some benefits of forced air systems, which are now widely used in churches, schools, and high-end residences, are
A drawback is the installation cost, which can be slightly higher than traditional HVAC systems.
Energy efficiency can be improved even more in central heating systems by introducing zoned heating. This allows a more granular application of heat, similar to non-central heating systems. Zones are controlled by multiple thermostats. In water heating systems the thermostats control zone valves, and in forced air systems they control zone dampers inside the vents which selectively block the flow of air. In this case, the control system is very critical to maintaining a proper temperature.
Forecasting is another method of controlling building heating by calculating the demand for heating energy that should be supplied to the building in each time unit.
Ground source, or geothermal, heat pumps are similar to ordinary heat pumps, but instead of transferring heat to or from outside air, they rely on the stable, even temperature of the earth to provide heating and air conditioning. Many regions experience seasonal temperature extremes, which would require large-capacity heating and cooling equipment to heat or cool buildings. For example, a conventional heat pump system used to heat a building in Montana's −57 °C (−70 °F) low temperature or cool a building in the highest temperature ever recorded in the US—57 °C (134 °F) in Death Valley, California, in 1913 would require a large amount of energy due to the extreme difference between inside and outside air temperatures. A metre below the earth's surface, however, the ground remains at a relatively constant temperature. Utilizing this large source of relatively moderate temperature earth, a heating or cooling system's capacity can often be significantly reduced. Although ground temperatures vary according to latitude, at 1.8 metres (6 ft) underground, temperatures generally only range from 7 to 24 °C (45 to 75 °F).
Photovoltaic solar panels offer a new way to potentially decrease the operating cost of air conditioning. Traditional air conditioners run using alternating current, and hence, any direct-current solar power needs to be inverted to be compatible with these units. New variable-speed DC-motor units allow solar power to more easily run them since this conversion is unnecessary, and since the motors are tolerant of voltage fluctuations associated with variance in supplied solar power (e.g., due to cloud cover).
Energy recovery systems sometimes utilize heat recovery ventilation or energy recovery ventilation systems that employ heat exchangers or enthalpy wheels to recover sensible or latent heat from exhausted air. This is done by transfer of energy from the stale air inside the home to the incoming fresh air from outside.
The performance of vapor compression refrigeration cycles is limited by thermodynamics.[39] These air conditioning and heat pump devices move heat rather than convert it from one form to another, so thermal efficiencies do not appropriately describe the performance of these devices. The Coefficient of performance (COP) measures performance, but this dimensionless measure has not been adopted. Instead, the Energy Efficiency Ratio (EER) has traditionally been used to characterize the performance of many HVAC systems. EER is the Energy Efficiency Ratio based on a 35 °C (95 °F) outdoor temperature. To more accurately describe the performance of air conditioning equipment over a typical cooling season a modified version of the EER, the Seasonal Energy Efficiency Ratio (SEER), or in Europe the ESEER, is used. SEER ratings are based on seasonal temperature averages instead of a constant 35 °C (95 °F) outdoor temperature. The current industry minimum SEER rating is 14 SEER. Engineers have pointed out some areas where efficiency of the existing hardware could be improved. For example, the fan blades used to move the air are usually stamped from sheet metal, an economical method of manufacture, but as a result they are not aerodynamically efficient. A well-designed blade could reduce the electrical power required to move the air by a third.[40]
Demand-controlled kitchen ventilation (DCKV) is a building controls approach to controlling the volume of kitchen exhaust and supply air in response to the actual cooking loads in a commercial kitchen. Traditional commercial kitchen ventilation systems operate at 100% fan speed independent of the volume of cooking activity and DCKV technology changes that to provide significant fan energy and conditioned air savings. By deploying smart sensing technology, both the exhaust and supply fans can be controlled to capitalize on the affinity laws for motor energy savings, reduce makeup air heating and cooling energy, increasing safety, and reducing ambient kitchen noise levels.[41]
Air cleaning and filtration removes particles, contaminants, vapors and gases from the air. The filtered and cleaned air then is used in heating, ventilation, and air conditioning. Air cleaning and filtration should be taken in account when protecting our building environments.[42] If present, contaminants can come out from the HVAC systems if not removed or filtered properly.
Clean air delivery rate (CADR) is the amount of clean air an air cleaner provides to a room or space. When determining CADR, the amount of airflow in a space is taken into account. For example, an air cleaner with a flow rate of 30 cubic metres (1,000 cu ft) per minute and an efficiency of 50% has a CADR of 15 cubic metres (500 cu ft) per minute. Along with CADR, filtration performance is very important when it comes to the air in our indoor environment. This depends on the size of the particle or fiber, the filter packing density and depth, and the airflow rate.[42]
The HVAC industry is a worldwide enterprise, with roles including operation and maintenance, system design and construction, equipment manufacturing and sales, and in education and research. The HVAC industry was historically regulated by the manufacturers of HVAC equipment, but regulating and standards organizations such as HARDI (Heating, Air-conditioning and Refrigeration Distributors International), ASHRAE, SMACNA, ACCA (Air Conditioning Contractors of America), Uniform Mechanical Code, International Mechanical Code, and AMCA have been established to support the industry and encourage high standards and achievement. (UL as an omnibus agency is not specific to the HVAC industry.)
The starting point in carrying out an estimate both for cooling and heating depends on the exterior climate and interior specified conditions. However, before taking up the heat load calculation, it is necessary to find fresh air requirements for each area in detail, as pressurization is an important consideration.
ISO 16813:2006 is one of the ISO building environment standards.[43] It establishes the general principles of building environment design. It takes into account the need to provide a healthy indoor environment for the occupants as well as the need to protect the environment for future generations and promote collaboration among the various parties involved in building environmental design for sustainability. ISO16813 is applicable to new construction and the retrofit of existing buildings.[44]
The building environmental design standard aims to:[44]
In the United States, federal licensure is generally handled by EPA certified (for installation and service of HVAC devices).
Many U.S. states have licensing for boiler operation. Some of these are listed as follows:
Finally, some U.S. cities may have additional labor laws that apply to HVAC professionals.
Many HVAC engineers are members of the American Society of Heating, Refrigerating, and Air-Conditioning Engineers (ASHRAE). ASHRAE regularly organizes two annual technical committees and publishes recognized standards for HVAC design, which are updated every four years.[55]
Another popular society is AHRI, which provides regular information on new refrigeration technology, and publishes relevant standards and codes.
Codes such as the UMC and IMC do include much detail on installation requirements, however. Other useful reference materials include items from SMACNA, ACGIH, and technical trade journals.
American design standards are legislated in the Uniform Mechanical Code or International Mechanical Code. In certain states, counties, or cities, either of these codes may be adopted and amended via various legislative processes. These codes are updated and published by the International Association of Plumbing and Mechanical Officials (IAPMO) or the International Code Council (ICC) respectively, on a 3-year code development cycle. Typically, local building permit departments are charged with enforcement of these standards on private and certain public properties.
An HVAC technician is a tradesman who specializes in heating, ventilation, air conditioning, and refrigeration. HVAC technicians in the US can receive training through formal training institutions, where most earn associate degrees. Training for HVAC technicians includes classroom lectures and hands-on tasks, and can be followed by an apprenticeship wherein the recent graduate works alongside a professional HVAC technician for a temporary period.[56] HVAC techs who have been trained can also be certified in areas such as air conditioning, heat pumps, gas heating, and commercial refrigeration.
The Chartered Institution of Building Services Engineers is a body that covers the essential Service (systems architecture) that allow buildings to operate. It includes the electrotechnical, heating, ventilating, air conditioning, refrigeration and plumbing industries. To train as a building services engineer, the academic requirements are GCSEs (A-C) / Standard Grades (1-3) in Maths and Science, which are important in measurements, planning and theory. Employers will often want a degree in a branch of engineering, such as building environment engineering, electrical engineering or mechanical engineering. To become a full member of CIBSE, and so also to be registered by the Engineering Council UK as a chartered engineer, engineers must also attain an Honours Degree and a master's degree in a relevant engineering subject.[citation needed] CIBSE publishes several guides to HVAC design relevant to the UK market, and also the Republic of Ireland, Australia, New Zealand and Hong Kong. These guides include various recommended design criteria and standards, some of which are cited within the UK building regulations, and therefore form a legislative requirement for major building services works. The main guides are:
Within the construction sector, it is the job of the building services engineer to design and oversee the installation and maintenance of the essential services such as gas, electricity, water, heating and lighting, as well as many others. These all help to make buildings comfortable and healthy places to live and work in. Building Services is part of a sector that has over 51,000 businesses and employs represents 2–3% of the GDP.
The Air Conditioning and Mechanical Contractors Association of Australia (AMCA), Australian Institute of Refrigeration, Air Conditioning and Heating (AIRAH), Australian Refrigeration Mechanical Association and CIBSE are responsible.
Asian architectural temperature-control have different priorities than European methods. For example, Asian heating traditionally focuses on maintaining temperatures of objects such as the floor or furnishings such as Kotatsu tables and directly warming people, as opposed to the Western focus, in modern periods, on designing air systems.
The Philippine Society of Ventilating, Air Conditioning and Refrigerating Engineers (PSVARE) along with Philippine Society of Mechanical Engineers (PSME) govern on the codes and standards for HVAC / MVAC (MVAC means "mechanical ventilation and air conditioning") in the Philippines.
The Indian Society of Heating, Refrigerating and Air Conditioning Engineers (ISHRAE) was established to promote the HVAC industry in India. ISHRAE is an associate of ASHRAE. ISHRAE was founded at New Delhi[57] in 1981 and a chapter was started in Bangalore in 1989. Between 1989 & 1993, ISHRAE chapters were formed in all major cities in India.[citation needed]
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